Smoked Paprika Powder
£4.99 – £69.95
Deep rich and smokey .
Smoked Paprika comes from a dried ground red pepper (Capsicum Annum), a mild sweet variety, slowly sun-dried to retain all their natural goodness, then smoked in Mercia, Spain, using the peeled skins from the paprika pods to give a rich smoky aromatic powder. Used extensively throughout the cuisines of the world for their earthy rich flavour and deep colour as a main ingredient, or just as a sprinkle to add colour to a dish.
80-200 (ASTA 20.1)
Ingredients: Dried Paprika, Smoked, Ground and Heat Treated.
For Allergens: See ingredients in UPPER CASE and Bold.
GM Status: This product does not contain any genetically modified material or derivatives of genetically modified material.
Recommended Usage Rate: Use to Taste.
|Nutritional Information: Typical values per 100gms.|
Please Note: The salt and sugar content of a typical 100gms value is naturally occurring.
Suitable for: Vegetarians: Yes. Vegans: Yes. Coeliacs: Yes.
Kosher Certified: No. Halal Certified: No.
Shelf Life and Storage: From date of manufacture, stored in unopened original containers in a cool dry place away from direct sunlight and free from infestation – 12 months.
Country of Manufacture: Peru/Spain.
Statement: The above product has been manufactured in compliance with Salsa Food Safety standards and conforms to all current UK Food Regulations
|Dimensions||1 × 1 × 1 mm|
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