Peri Peri Sauce Mix

Description

Peri Peri, as it should be, tangy, garlicky and with a strong bird’s eye chilli kick.

 

 

Ingredients: Garlic Powder, Modified Maize Starch, Concentrated Lemon Juice Powder, Spirit Vinegar Powder, Sea Salt, Onion Powder, Smoked Paprika, Maltodextrin, Chilli Granules, Garlic Granules, Ground Turmeric, Birds Eye Chilli Powder, Citric Acid.

 

For Allergens:  See ingredients in UPPER CASE and Bold.

 

GM Status: This product does not contain any genetically modified material or derivatives of genetically modified material.

 

Recommended Usage Rate as a Marinade: Simply dust the powder on to the chosen amount of meat, add water and gently mix to allow a tasty rich sauce to develop, add further water and powder to adjust required thickness, leave for a minimum of one hour to allow flavours to fully develop, for maximum  result leave longer. Can also be mixed directly with water. (Ratio: 1 part powder to 2-3 parts water).

 

Recommended Usage Rate as a Flavouring: 10% mixed into base dressing (Mayonnaise).

     

Nutritional Information:  Typical values per 100gms.
Energy   Kcals	335	Carbohydrate	63.7
Kjoules	1427	Sugars	8.1
Fat	3.5	Fibre	7.5
Saturated Fat	0.4	Salt	10.1
Protein	6.1

Nutritional Information:  Typical values per 100gms, mixed 1 part powder, 3 parts water.
Energy   Kcals	83.75	Carbohydrate	15.93
Kjoules	356.75	Sugars	2.025
Fat	0.88	Fibre	1.875
Saturated Fat	0.1	Salt	2.525
Protein	1.525

Suitable for:  Vegetarians: Yes.                           Vegans: Yes.                                Coeliacs: Yes.

 

Kosher Certified: No.                                                 Halal Certified: No.

 

Shelf Life and Storage: From date of manufacture, stored in unopened original containers in a cool dry place away from direct sunlight and free from infestation – 12 months.

 

Country of Manufacture: UK.

 

Statement: The above product has been manufactured in compliance with Salsa Food Safety standards and conforms to all current UK Food Regulations.