Eastern Star Style Curry Powder

Description

Taste Sensation’s Eastern Star Style Curry Powder is a concentrated blend of thirteen spices, modelled on the commercially made curry powder that’s used by many Chinese and Indian takeaways/restaurants and professional caterers across the UK.  

We have left out two ingredients, the flour (making the blend gluten free) and salt (to allow you total control of the salt level) to make our product 100% spice. 

The aromatic eastern style curry powder combination of earthy, savoury and sweet spices is an ideal ingredient to help create many delicious curry themed dishes and can be used in powder form or mixed with a little water to make a strong paste.

 

Ingredients: Turmeric, MUSTARD, Cumin, Coriander, Fenugreek, Fennel, Ginger, Cardamom, Chilli, Black Pepper, Clove, Nutmeg, Cinnamon.

 

For Allergens:  See ingredients in UPPERCASE and Bold.

 

GM Status: This product does not contain any genetically modified material or derivatives of genetically modified material.

 

Recommended Usage Rate: 1tbsp (10g spice) for a serving of 300g of ingredients.

 

Nutritional Information:  Typical values per 100gms.
Energy   Kcals	365	Carbohydrate	36.1
Kjoules	1525	Sugars	1.5
Fat	14.3	Fibre	23.4
Saturated Fat	1.4	Salt	1.1
Protein	15.8

 

Please Note: The salt and sugar content are naturally occurring within the ingredients.

 

Suitable for:  Vegetarians: Yes.                           Vegans: Yes.                                Coeliacs: Yes.

Kosher Certified: No.                                           Halal Certified: No.

 

Shelf Life and Storage: From date of manufacture, stored in unopened original containers in a cool dry place away from direct sunlight and free from infestation – 12 months.

 

Country of Manufacture: United Kingdom.

 

 

Statement: The above product has been manufactured in compliance with Salsa Food Safety standards and conforms to all current UK Food Regulations.